Travelers at the Salt Lake City International Airport can now enjoy European desserts made from scratch from Gourmandise, conveniently located at the entry into the North Concourse. The 2,300 SF space includes a sit-down area for travelers to enjoy food, to-go cases (with convenient grab-and-go choices), a coffee bar and full bar with beer on tap, a pastry oven, and bakery cases.

2,300 SF

Completed 

2020